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Bioactive compounds and antioxidant potential in fresh and dried Jaffa® sweeties, a new kind of citrus fruit

✍ Scribed by Shela Gorinstein; Ratiporn Haruenkit; Yong-Seo Park; Soon-Teck Jung; Zofia Zachwieja; Zenon Jastrzebski; Elena Katrich; Simon Trakhtenberg; Olga Martin Belloso


Book ID
102427958
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
117 KB
Volume
84
Category
Article
ISSN
0022-5142

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