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Bio-detoxification of Phorbol Esters and Other Anti-nutrients ofJatropha curcasSeed Cake by Fungal Cultures Using Solid-State Fermentation

✍ Scribed by Sharath, B. S.; Mohankumar, B. V.; Somashekar, D.


Book ID
121571555
Publisher
Springer-Verlag
Year
2014
Tongue
English
Weight
392 KB
Volume
172
Category
Article
ISSN
0273-2289

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