Beyond Sweet Taste: Saccharin, Sucrose, and Polycose Differ in Their Effects Upon Morphine-Induced Analgesia

✍ Scribed by Kristen E D'Anci; Robin B Kanarek; Robin Marks-Kaufman

• Book ID: 114103375
• Publisher: Elsevier Science
• Year: 1997
• Tongue: English
• Weight: 181 KB
• Volume: 56
• Category: Article
• ISSN: 0091-3057
• DOI: 10.1016/s0091-3057(96)00227-4