Barley Ξ²-glucan is effective as a hypoch
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Hecker, Kari D; Meier, Mary L; Newman, Rosemary K; Newman, C Walter
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Article
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1998
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John Wiley and Sons
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English
β 174 KB
Barley contains high levels of soluble dietary Γbre, including mixed linked 1 ] 3, 1 ] 4b-D-glucans (b-glucan). An extract of b-glucan from waxy, hulless barley containing 56% total dietary Γbre (TDF) was incorporated into Γour tortillas, cornstarch pudding and apple granola bars to provide 2 g solu