✦ LIBER ✦
Benders' Dictionary of Nutrition and Food TechnologyDavid A. Bender (2006). 8th ed. Published by Woodhead Publishing Limited, Cambridge, England and CRC Press, Boca Raton, USA. ISBN: 1-84569-051-6 and 978-1-84569-051-9
✍ Scribed by H. Douglas Goff
- Book ID
- 116916550
- Publisher
- Elsevier Science
- Year
- 2007
- Tongue
- English
- Weight
- 36 KB
- Volume
- 18
- Category
- Article
- ISSN
- 0924-2244
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