𝔖 Bobbio Scriptorium
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Beliefs about the level of smoking, alcohol intake and body mass index required to increase cancer risk

✍ Scribed by Anne Miles; Claudia Redeker; Nektaria Pouli

Book ID
116991500
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
116 KB
Volume
51
Category
Article
ISSN
0091-7435

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## Abstract Low levels of vitamin D and excess body weight are both factors associated with increased risk of cancer. The increased risk seems to be proportional to the increase in BMI, and to decrease in serum 25‐hydroxyvitamin D (25(OH)D) level. Our earlier investigations suggest that serum 25(OH