Overview: A recent movement in cooking focuses on art-oriented food. This well photographed art-oriented food book organizes recipes from a social perspective: -food is fuel, -food as art, -food makes friendships, and -food for more at the door. In other words from an artist's point of view cooking
Being True to Artists
โ Scribed by Ivan Gaskell
- Book ID
- 110692928
- Publisher
- John Wiley and Sons
- Year
- 2003
- Tongue
- English
- Weight
- 431 KB
- Volume
- 61
- Category
- Article
- ISSN
- 0021-8529
No coin nor oath required. For personal study only.
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