Includes a list of more than 100 recordings for your jazz collectionThe fun and easy way to explore the world of jazzJazz is America's greatest music, but with over a century's worth of styles and artists, where do you begin? Relax! This hep cat's guide delivers the scoop on the masters and their mu
Beer For Dummies, 2nd Edition (For Dummies (Cooking))
β Scribed by Marty Nachel
- Publisher
- For Dummies
- Year
- 2012
- Tongue
- English
- Leaves
- 363
- Series
- For Dummies
- Edition
- 2
- Category
- Library
No coin nor oath required. For personal study only.
β¦ Synopsis
The fun and friendly guide to all things beerBeer has always been one of the world's most popular beverages; but recently, people have embraced the rich complexities of beer's many varieties. Now, with Beer For Dummies you can quickly and enjoyably educate your palateβfrom recognizing the characteristics of ales, lagers, and other beer styles to understanding how to taste and evaluate beer.The author, a beer connoisseur, shares his own expertise on this subject, revealing his picks for the best beer festivals, tastings, and events around the world as well as his simple tips for pouring, storing, and drinking beer like an expert brewmeister.New coverage on the various styles of beer found around the world including: real ale, barrel aged/wood aged beer, organic brews, and extreme beerUpdated profiles on the flavor and body of each beer, explaining why beers taste the way they do, as well as their strengths and ideal serving temperaturesHow to spot the best beers by looking at the bottle, label, and a properly poured beer in its ideal glassThe essentials on beer-and-food pairings and the best ways to introduce beer into your cooking repertoireFrom information on ingredients like hops, malt, and barley to the differences between lagers and ales, this friendly guide gives you all the information you need to select and appreciate your next brew.
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