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Beef carcass contamination in a slaughterhouse and prevalence of resistance to antimicrobial drugs in isolates of selected microbial species

✍ Scribed by J Schlegelová; E Nápravnı́ková; M Dendis; R Horváth; J Benedı́k; V Babák; E Klı́mová; P Navrátilová; A Šustáčková

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