The fermentation of sugar beet juice as well as juice syrup medium by Zymomonas mobilis inoculum attached to stainless steel wire spheres was investigated. A semi-synthetic sucrose medium enriched with mineral salts and yeast extract was used as the control. It was established that raw sugar beet ju
Batch fermentation kinetics of sugar beet molasses by Zymomonas mobilis
โ Scribed by S. C. Park; J. Baratti
- Publisher
- John Wiley and Sons
- Year
- 1991
- Tongue
- English
- Weight
- 889 KB
- Volume
- 38
- Category
- Article
- ISSN
- 0006-3592
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โฆ Synopsis
Abstract
A new osmotolerant mutant strain of Zymomonas mobilis was successfully used for ethanol production from beet molasses. Addition of magnesium sulfate to hydrolyzed molasses allowed repeated growth without the need of yeast extract addition. The kinetics and yields parameters of fermentation on media with different molasses concentrations were calculated. The anabolic parameters (specific growth rate, ฮผ, and biomass yield, Y~X/S~) were inhibited at elevated molasses concentrations while the catabolic parameters (specific ethanol productivity, q~p~, and ethanol yield, Y~p/s~) were not significantly affected. In addition to ethanol and substrate inhibition, osmotic pressure effects can explain the observed results.
๐ SIMILAR VOLUMES
Zymomonas mobilis, strain ATCC 10988, was used to evaluate the effects of pH (5.0 to 8.0), temperature (30ยฐC to 40ยฐC), and initial glucose concentration(75 g/C to 150 g/6) on the kinetics of ethanol production from glucose using batch fermentation. Specific ethanol production rate was maximum and ne