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Barley malt wort fermentation by exopolysaccharide-forming Weissella cibaria MG1 for the production of a novel beverage

✍ Scribed by Zannini, E.; Mauch, A.; Galle, S.; Gänzle, M.; Coffey, A.; Arendt, E.K.; Taylor, J.P.; Waters, D.M.


Book ID
121087607
Publisher
John Wiley and Sons
Year
2013
Tongue
English
Weight
257 KB
Volume
115
Category
Article
ISSN
1364-5072

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