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Bakers' yeast protease a purification and enzymatic and molecular properties

✍ Scribed by Giulio Magni; Paolo Natalini; Ivano Santarelli; Alberto Vita


Book ID
115705464
Publisher
Elsevier Science
Year
1982
Tongue
English
Weight
634 KB
Volume
213
Category
Article
ISSN
0003-9861

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