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Bacteriocin J46, a New Bacteriocin Produced byLactococcus lactisSubsp.cremorisJ46: Isolation and Characterization of the Protein and Its Gene

✍ Scribed by E. Huot; J. Meghrous; C. Barrena-Gonzalez; H. Petitdemange


Book ID
112233876
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
455 KB
Volume
2
Category
Article
ISSN
1075-9964

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