## Abstract Antioxidative and bactericidal properties were investigated in isolated and fractionated phenolic compounds of rapeseeds. Among the investigated groups of compounds (phenolic acids, sinapine and the products of its hydrolysis) phenolic acids, and especially sinapic acid, were found to b
โฆ LIBER โฆ
Bactericidal properties of quaternary ammonium compounds in dispersed systems
โ Scribed by G. J. Baley; G. E. Peck; G. S. Banker
- Publisher
- John Wiley and Sons
- Year
- 1977
- Tongue
- English
- Weight
- 480 KB
- Volume
- 66
- Category
- Article
- ISSN
- 0022-3549
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