Bacterial soft rot potential in washed potato tubers in relation to temperatures of tubers and water during simulated commercial handling practices

✍ Scribed by J. A. Bartz; Arthur Kelman

• Book ID: 112912655
• Publisher: Springer-Verlag
• Year: 1984
• Tongue: English
• Weight: 490 KB
• Volume: 61
• Category: Article
• ISSN: 1099-209X
• DOI: 10.1007/bf02852818