✦ LIBER ✦
Bacterial Growth and Volatile Compounds in Yoghurt-Type Products from Soymilk Containing Bifidobacterium ssp
✍ Scribed by TRIDJOKO W. MURTI; CHRISTIAN BOUILLANNE; MICHÈLE LANDON; MICHEL J. De SMAZEAUD
- Book ID
- 108818836
- Publisher
- Institute of Food Technologists
- Year
- 1993
- Tongue
- English
- Weight
- 754 KB
- Volume
- 58
- Category
- Article
- ISSN
- 0022-1147
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