✦ LIBER ✦
Bacterial degradation of riboflavin: V. Stoichiometry of riboflavin degradation to oxamide and other products, oxidation of C14-labeled intermediates and isolation of the pseudomonad effecting these transformations
✍ Scribed by D.R. Harkness; L. Tsai; E.R. Stadtman
- Book ID
- 118844598
- Publisher
- Elsevier Science
- Year
- 1964
- Tongue
- English
- Weight
- 969 KB
- Volume
- 108
- Category
- Article
- ISSN
- 0003-9861
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