✦ LIBER ✦
BACTERIAL COUNTS ON SURFACES OF CARCASSES AND IN GROUND BEEF FROM CARCASSES SPRAYED OR NOT SPRAYED WITH HYPOCHLOROUS ACID
✍ Scribed by M. G. JOHNSON; T. C. TITUS; LINDA H. McCASKILL; J. C. ACTON
- Book ID
- 108804056
- Publisher
- Institute of Food Technologists
- Year
- 1979
- Tongue
- English
- Weight
- 734 KB
- Volume
- 44
- Category
- Article
- ISSN
- 0022-1147
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