Bacterial counts associated with poultry processing at different sampling times

✍ Scribed by Ifigenia Geornaras; Alexander von Holy

• Book ID: 101382282
• Publisher: John Wiley and Sons
• Year: 2000
• Tongue: English
• Weight: 69 KB
• Volume: 40
• Category: Article
• ISSN: 0233-111X
• DOI: 10.1002/1521-4028(200012)40:5/6<343::aid-jobm343>3.0.co;2-m