Bacteria isolated from roots and rhizosphere of Vitis vinifera retard water losses, induce abscisic acid accumulation and synthesis of defense-related terpenes in in vitro cultured grapevine

✍ Scribed by Salomon, María Victoria; Bottini, Rubén; de Souza Filho, Gonçalo Apolinário; Cohen, Ana Carmen; Moreno, Daniela; Gil, Mariana; Piccoli, Patricia

• Book ID: 121530416
• Publisher: John Wiley and Sons
• Year: 2013
• Tongue: English
• Weight: 791 KB
• Volume: 151
• Category: Article
• ISSN: 0031-9317
• DOI: 10.1111/ppl.12117