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Avoparcin, a glycopeptide used in animal foods: Antimicrobial spectrum and potency tested against human isolates from the United States

โœ Scribed by Martin G. Cormican; Meredith E. Erwin; Ronald N. Jones


Book ID
117559581
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
769 KB
Volume
29
Category
Article
ISSN
0732-8893

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