Available Lysine in Protein, Assay Using o-Phthalaldehyde/ N-Acetyl-L-cysteine Spectrophotometric Method

✍ Scribed by M.J. MEDINA HERNANDEZ; M.C. GARCIA ALVAREZ-COQUE

• Book ID: 108818504
• Publisher: Institute of Food Technologists
• Year: 1992
• Tongue: English
• Weight: 365 KB
• Volume: 57
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1992.tb05526.x