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Automation of sample preparation as a preliminary stage in the high-performance liquid chromatographic determination of polyphenolic compounds in sherry wines

✍ Scribed by D.A. Guillén; C.G. Barroso; J.A. Pérez-Bustamante

Book ID: 107785830
Publisher: Elsevier Science
Year: 1996
Tongue: English
Weight: 627 KB
Volume: 730
Category: Article
ISSN: 1873-3778
DOI: 10.1016/0021-9673(95)01010-6

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