✦ LIBER ✦
Automated grading system for meat carcasses or cute uses data, especially fat content or colour, obtained from video image of meat for comparison with stored reference values to give grading category : Newman P. B.D. WO-9400997; 20 January 1994
- Book ID
- 116164474
- Publisher
- Elsevier Science
- Year
- 1995
- Tongue
- English
- Weight
- 153 KB
- Volume
- 6
- Category
- Article
- ISSN
- 0956-7135
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