✦ LIBER ✦
Autoclaving effects on the dietary fibre content of carrots (Daucus carota) and turnips (Brassica napus): an evaluation of different methods
✍ Scribed by A. Redondo; M. José Villanueva; M. Dolores Rodriguez; M. Dolores Saco
- Publisher
- Springer
- Year
- 1997
- Tongue
- English
- Weight
- 904 KB
- Volume
- 205
- Category
- Article
- ISSN
- 0044-3026
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