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Australian test procedures for determination of compatibility and stability of military explosives

✍ Scribed by F.G.J. May


Publisher
Elsevier Science
Year
1977
Tongue
English
Weight
385 KB
Volume
2
Category
Article
ISSN
0304-3894

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## Abstract For the stability determination of different kinds of edible oils (sunflower, corn and soybean) various methods have been applied: Fluorescent light test, AOM‐method, Oventest and Stability at room temperature. The fatty acid composition, the tocopherol content and the quality character