Augmentative biological control of Bemisia tabaci biotype “Q” in Spanish greenhouse pepper production using Eretmocerus spp.

✍ Scribed by P.A. Stansly; F.J. Calvo; A. Urbaneja

• Book ID: 113556093
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 244 KB
• Volume: 24
• Category: Article
• ISSN: 0261-2194
• DOI: 10.1016/j.cropro.2005.01.010