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Atopy Risk in Infants and Children in Relation to Early Exposure to Fish, Oily Fish, or Long-Chain Omega-3 Fatty Acids: A Systematic Review

✍ Scribed by Lefkothea-Stella Kremmyda; Maria Vlachava; Paul S. Noakes; Norma D. Diaper; Elizabeth A. Miles; Philip C. Calder


Publisher
Humana Press Inc
Year
2009
Tongue
English
Weight
508 KB
Volume
41
Category
Article
ISSN
1080-0549

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