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Atmospheric CO2 concentration influences the contributions of osmolyte accumulation and cell wall elasticity to salt tolerance in barley cultivars

✍ Scribed by Usue Pérez-López; Anabel Robredo; Maite Lacuesta; Alberto Muñoz-Rueda; Amaia Mena-Petite


Book ID
116690763
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
462 KB
Volume
167
Category
Article
ISSN
0176-1617

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