Association between the proportion of sampled transition cows with increased nonesterified fatty acids and β-hydroxybutyrate and disease incidence, pregnancy rate, and milk production at the herd level

✍ Scribed by P.A. Ospina; D.V. Nydam; T. Stokol; T.R. Overton

• Book ID: 117973232
• Publisher: American Dairy Science Association
• Year: 2010
• Tongue: English
• Weight: 164 KB
• Volume: 93
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.2010-3074