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Association between molecular markers for beef tenderness and growth traits in Argentinian Angus cattle

✍ Scribed by D. Pintos; P. M. Corva

Book ID: 108634991
Publisher: John Wiley and Sons
Year: 2011
Tongue: English
Weight: 96 KB
Volume: 42
Category: Article
ISSN: 0268-9146
DOI: 10.1111/j.1365-2052.2010.02160.x

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