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Association Between Dietary Quality of Rural Older Adults and Self-Reported Food Avoidance and Food Modification Due to Oral Health Problems

✍ Scribed by Margaret R. Savoca; Thomas A. Arcury; Xiaoyan Leng; Haiying Chen; Ronny A. Bell; Andrea M. Anderson; Teresa Kohrman; Gregg H. Gilbert; Sara A. Quandt


Book ID
109132201
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
95 KB
Volume
58
Category
Article
ISSN
0002-8614

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