✦ LIBER ✦
Assimilation of grape phytosterols bySaccharomyces cerevisiaeand their impact on enological fermentations
✍ Scribed by V. Luparia; V. Soubeyrand; T. Berges; A. Julien; J.-M. Salmon
- Publisher
- Springer
- Year
- 2004
- Tongue
- English
- Weight
- 187 KB
- Volume
- 65
- Category
- Article
- ISSN
- 1432-0614
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