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Assimilation of dietary free amino acids, peptides and protein in post-larval Atlantic halibut (Hippoglossushippoglossus)

✍ Scribed by C. Rojas-García; I. Rønnestad

Publisher: Springer-Verlag
Year: 2003
Tongue: English
Weight: 448 KB
Volume: 142
Category: Article
ISSN: 0025-3162
DOI: 10.1007/s002270100675

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