Assessment of water diffusivity in gelatine gel from moisture profiles. I––Non-destructive measurement of 1D moisture profiles during drying from 2D nuclear magnetic resonance images

✍ Scribed by M.A. Ruiz-Cabrera; L. Foucat; J.M. Bonny; J.P. Renou; J.D. Daudin

• Book ID: 108170935
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 705 KB
• Volume: 68
• Category: Article
• ISSN: 0260-8774
• DOI: 10.1016/j.jfoodeng.2004.05.033