✦ LIBER ✦
Assessment of tolerance to NaCl salinity of five olive cultivars, based on growth characteristics and Na+ and Cl− exclusion mechanisms
✍ Scribed by Haifa Kchaou; Ajmi Larbi; Kamel Gargouri; Mohamed Chaieb; Fermín Morales; Monji Msallem
- Book ID
- 116877665
- Publisher
- Elsevier Science
- Year
- 2010
- Tongue
- English
- Weight
- 718 KB
- Volume
- 124
- Category
- Article
- ISSN
- 0304-4238
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