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Assessment of the scientific basis of interdisciplinary, applied research: Application of bibliometric methods in Nutrition and Food Research

โœ Scribed by A.F.J van Raan; Th.N van Leeuwen


Book ID
117254270
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
680 KB
Volume
31
Category
Article
ISSN
0048-7333

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