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Assessment of the Coloring Strength of Brevibacterium linens Strains: Spectrocolorimetry Versus Total Carotenoid Extraction/Quantification

✍ Scribed by L. Dufossé; P. Mabon; A. Binet


Book ID
117974856
Publisher
American Dairy Science Association
Year
2001
Tongue
English
Weight
244 KB
Volume
84
Category
Article
ISSN
0022-0302

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