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Assessment of the antioxidant potential and fatty acid composition of four Centaurea L. taxa from Turkey

✍ Scribed by Aktumsek, Abdurrahman; Zengin, Gokhan; Guler, Gokalp Ozmen; Cakmak, Yavuz Selim; Duran, Ahmet

Book ID: 120310179
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 378 KB
Volume: 141
Category: Article
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2013.02.092

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