Assessment of Relationships between Sensory and Instrumental Quality of Controlled-atmosphere-stored ‘Fuji’ Apples by Multivariate Analysis

✍ Scribed by G. Echeverría; I. Lara; T. Fuentes; M.L. López; J. Graell; J. Puy

• Book ID: 108825573
• Publisher: Institute of Food Technologists
• Year: 2006
• Tongue: English
• Weight: 321 KB
• Volume: 69
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.2004.tb09951.x