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Assessment of physical activity in oxidative and anaerobic maximal exercise

✍ Scribed by Rodolfo Margaria

Book ID
112387018
Publisher
Springer
Year
1966
Tongue
English
Weight
527 KB
Volume
22
Category
Article
ISSN
1439-6319

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## Abstract An apparatus is described for the rapid measurement and recording of methanogenic activity in anaerobic fermentations, and its application is demonstrated in the evaluation of the anaerobic contact process, using pear waste. The method is based on recording the rate of manometer liquid