✦ LIBER ✦
Assessment of off-flavor development in restructured chicken nuggets using hexanal and TBARS measurements and sensory evaluation
✍ Scribed by Shu-Mei Lai; J Ian Gray; Alden M Booren; Rhonda L Crackel; John L Gill
- Publisher
- John Wiley and Sons
- Year
- 1995
- Tongue
- English
- Weight
- 585 KB
- Volume
- 67
- Category
- Article
- ISSN
- 0022-5142
No coin nor oath required. For personal study only.