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Assessment of novel foods in the United Kingdom

โœ Scribed by Dewhurst, I.C.; Hattersley, S.J.; Jonas, O.A.; Lazarus, N.B.; Najran, P.; Rasaiah, R.


Book ID
122366497
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
249 KB
Volume
74
Category
Article
ISSN
0378-4274

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