Assessment of intramuscular fat level and distribution in beef muscles using X-ray microcomputed tomography

✍ Scribed by P. Frisullo; R. Marino; J. Laverse; M. Albenzio; M.A. Del Nobile

• Book ID: 116737919
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 518 KB
• Volume: 85
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2010.01.008