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Assessment of Food Offerings and Marketing Strategies in the Food-Service Venues at California Children’s Hospitals

✍ Scribed by Lenard I. Lesser; Dana E. Hunnes; Phedellee Reyes; Lenore Arab; Gery W. Ryan; Robert H. Brook; Deborah A. Cohen


Book ID
119181512
Publisher
Elsevier
Year
2012
Tongue
English
Weight
145 KB
Volume
12
Category
Article
ISSN
1876-2859

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