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Assessment of biodegradability and oxidation stability of mineral, vegetable and synthetic oil samples

✍ Scribed by F. Murilo T. Luna; Breno S. Rocha; Estélio M. Rola Jr.; Mônica C.G. Albuquerque; Diana C.S. Azevedo; Célio L. Cavalcante Jr.

No coin nor oath required. For personal study only.

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