Amount, availability, and potential use
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Yukihiko Matsumura; Tomoaki Minowa; Hiromi Yamamoto
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Article
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2005
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Elsevier Science
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English
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This paper discusses the use of agricultural residue in Japan as an energy resource, based on the amounts produced and availability. The main agricultural residues in Japan are rice straw and rice husk. Based on a scenario wherein these residues are collected as is the rice product, we evaluate the