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Assay of the Concentration and 13C Enrichment of Acetate and Acetyl-CoA by Gas Chromatography-Mass Spectrometry

✍ Scribed by F. David; M. Beylot; M.W. Reider; V.E. Anderson; H. Brunengraber


Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
460 KB
Volume
218
Category
Article
ISSN
0003-2697

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✦ Synopsis


We present two techniques for determining the concentration and ({ }^{13} \mathrm{C}) enrichment of acetate in biological fluids. After the sample has been spiked with an internal standard of (\left[2,2,2,{ }^{2} \mathrm{H}_{3}, 1-{ }^{13} \mathrm{C}\right]) acetate, acetate is first enzymatically converted to acetyl-coenzyme (A), which is chemically converted to acetylglycine. The latter is analyzed by gas chromatography-mass spectrometry, either as a methyl ester by positive chemical ionization or as a pentafluorobenzyl ester by negative chemical ionization. The mole percentage enrichment of tissue acetyl-CoA can also be assayed after conversion to acetylglycine pentafluorobenzyl ester. O 1994 Academic Press, Inc.


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