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Aspects of parr-smolt transformation in anadromous and resident forms of brown trout (Salmo trutta) in comparison with Atlantic salmon (Salmo salar)

✍ Scribed by J.M. Tanguy; D. Ombredane; J.L. Baglinière; P. Prunet


Book ID
116077844
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
1000 KB
Volume
121
Category
Article
ISSN
0044-8486

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