✦ LIBER ✦
Ascorbic acid content in exotic fruits: A contribution to produce quality data for food composition databases
✍ Scribed by Ana Valente; Tânia Gonçalves Albuquerque; Ana Sanches-Silva; Helena S. Costa
- Book ID
- 116489086
- Publisher
- Elsevier Science
- Year
- 2011
- Tongue
- English
- Weight
- 266 KB
- Volume
- 44
- Category
- Article
- ISSN
- 0963-9969
No coin nor oath required. For personal study only.